by Dr. James Meschino on 18 November 2019 in Celiac Disease, Diet

Let’s talk about the Gluten-Free Movement that’s so popular. Gluten is a combination of two proteins found in wheat and some other grains called: Gliadin Glutenin It’s the Gliadin protein that causes the problem in Celiac Disease. Celiac Disease is an autoimmune disorder, whereby the gliadin fraction of gluten causes an abnormal immune responseSource: Journal of Clinical Nutrition, April, 2015 ...

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