Source: British Medical Journal (Open) Gastroenterology (March 2018)Nutrition / Natural Medicine Update (March 8, 2018)Approximately one in five adults meet the criteria for irritable bowel syndrome (IBS), a disorder that can cause chronic abdominal pain, gas, diarrhea, and constipation. Some of these individuals also have sleep disorders and increased propensity for depression, anxiety, and fatigue. As such, it can be quite ...
Expert Content on the treatment of Irritable Bowel Syndrome for Health Professionals. There are many exciting opportunities for treating Irritable Bowel Syndrome using the range of diet, nutrition and supplementation techniques that certified healthcare professionals can deploy. These articles summarize the latest evidence for how nutrition and diet modification can contribute to to the successful treatment of different forms of Irritable Bowel Syndrome.
by Dr. James Meschino on 27 September 2021 in Celiac Disease, Diet
Introduction Celiac disease is an autoimmune inflammatory condition of the small intestine. It is also known as non-tropical sprue, endemic sprue, gluten enteropathy or gluten-sensitive enteropathy, and gluten intolerance. It is important to keep in mind that while the disease is caused by a reaction to wheat proteins, it is not the same as wheat allergy. Celiac disease is caused ...
by Dr. James Meschino on 18 November 2019 in Celiac Disease, Diet
Let’s talk about the Gluten-Free Movement that’s so popular. Gluten is a combination of two proteins found in wheat and some other grains called: Gliadin Glutenin It’s the Gliadin protein that causes the problem in Celiac Disease. Celiac Disease is an autoimmune disorder, whereby the gliadin fraction of gluten causes an abnormal immune responseSource: Journal of Clinical Nutrition, April, 2015 ...
Page [tcb_pagination_current_page] of [tcb_pagination_total_pages]