by Dr. James Meschino on 22 February 2021 in Lifestyle, Cancer

Source: Medscape August 30, 2017 Nutrition / Natural Medicine Update In this week’s update, I wanted to bring your attention to a recent interview that was conducted with cancer doctors to see how they go about protecting themselves from cancer development. This report was published on Medscape on August 30, 2017, which highlighted a feature that appeared in Men’s Health ...

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by Dr. James Meschino on 3 August 2020 in Diet, Cancer

The research I’m citing today is published in the April 2017 edition of the journal of Nutritional Biochemistry. The study lends further support to the already compelling evidence that a medicinal ingredient found in broccoli and other cruciferous vegetables (cabbage, cauliflower, Bok choy, Brussels sprouts, turnips) possess significant anti-cancer properties. How sulforaphane shows the epigenetic effect in cancer cells? This ...

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